What IS “Paradine Shift”?
“Paradine Shift” cleverly plays on the term “paradigm shift,” which signifies a fundamental change in perspective or approach. In our context, the pun is intentional and carries a significant meaning. We emphasize a “paradine” shift, where ‘dine’ subtly alludes to dining, food, or nutrition. This play on words serves as a delightful metaphor for our mission: to help clients revolutionize their approach to nutrition and wellness.
“Paradine Shift” symbolizes a radical transformation in how we view food and its impact on our health. Gone are the days of strict diets, food rules, and “ideal weights”. With our support and evidence-based interventions, we aim to inspire individuals to embrace a new, healthier paradigm of eating—one that nourishes both body and mind, leading to lasting well-being
Your Team
Brittany Moreira, RDN, LDN
Orlando, FL
Brittany is a Licensed and Registered Dietitian Nutritionist based in Orlando, FL. She holds a Bachelor of Arts in Human Communication from the University of Central Florida in Orlando, FL and a Bachelor of Science in Dietetics & Nutrition from Keiser University in Lakeland, FL. During her coordinated dietetic internship, she focused on providing medical nutrition therapy in disordered eating communities across private practices and acute care settings.
Her passion for eating disorder recovery stems from her experiences in musical theater. She witnessed the impact of diet culture on individuals’ relationships with food and bodies.
Additionally, her academic background in Human Communication further deepened her understanding of interpersonal dynamics.
Before transitioning to nutrition & dietetics, Brittany worked in hospitality sales, where she observed the pervasive influence of diet culture across diverse demographics. Motivated by these insights, she pursued a career in dietetics, specializing in empowering clients through Intuitive Eating and the Health at Every Size® philosophy.
In her spare time, Brittany enjoys exploring the vibrant city of Orlando and the surrounding Central Florida area with her family and puppy. She also finds joy in artistic pursuits like painting, reading, playing the piano, and biking in her free time.
For clients without insurance/electing to self-pay, please book your sessions here!
Brooke Cockson, MS, RDN, LDN
Tampa, FL
Brooke is a registered dietitian nutritionist based in Tampa, FL. She is licensed in Florida, Illinois, Montana, Texas, and Washington.
She received a Bachelor of Arts degree in Comparative Sociology from the University of Puget Sound in 2000. Through personal experiences, she was introduced to Intuitive Eating, which changed her life. After years in adolescent social work, she pursued nutrition and dietetics at Keiser University, graduating Magna Cum Laude in 2021. Brooke completed her coordinated dietetic internship through Keiser University.
During her internship, Brooke provided medical nutrition therapy in various settings and extensively studied anti-diet culture, Health at Every Size (HAES), and Body Trust during COVID-19. Passionate about helping others overcome struggles, she completed her graduate degree in Organizational Leadership with an emphasis on Population Health at Colorado State University.
In her free time, Brooke enjoys outdoor activities with her daughter, cooking, and writing, aiming to spread joy and help others enjoy life to the fullest.
For clients without insurance/electing to self-pay, please book your sessions here!